Alcohol: 15.2%
Grape(s): 100% Cabernet Sauvignon
Location: Adelaida District, Paso Robles, Central Coast, California
Tasting Notes: Deep ruby in color, this wine boasts aromas of cassis, blueberry, pomegranate, and currants. Notes of tobacco, chocolate, and toasted spices follow, lending this wine immense depth. The palate is full-bodied and rich with ideal balance between concentrated fruit and freshness. From its mouthwatering acidity and flawlessly integrated oak, it finishes with notes of blackberry jam, cacao, and mocha complemented with herbaceous tones of fennel and thyme.
96 points James Suckling: Dark-fruited and toasted aromas of wild blackberries, tobacco, seaweed and orange zest. The palate is full-bodied with finely integrated tannins and bright acidity. It shows notes of bramble berries, leather, graphite and roast meat. Wonderfully balanced and fresh. Drink or hold.
Winery Story: An ecological gem rising from the hills of the ascendant Adelaida District in California’s Paso Robles AVA, Patrimony Estate is blessed with exceptional terroir and the extraordinary conditions to create powerfully elegant wines that rival the world’s best Bordeaux producers.
Patrimony Estate is the creation of brothers Daniel and Georges Daou, proprietors of DAOU Vineyards & Winery. Hailing from Lebanon by way of Paris, France, Daniel and Georges moved to the United States as young men and soon achieved success in business. But that was just the beginning. They had a fearless goal—to produce wines that rival the best in the world, and to curate a lifestyle to match. From terroir to winemaking to architecture, they leave no detail unexplored. They have fulfilled that goal with Patrimony.
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.
Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.