Alcohol: 13%
Grape(s): 100% Albariño
Location: Rías Baixas, Galicia, Spain
Tasting Notes: The Valmiñor Albariño opens with bright aromatics of citrus zest, ripe peach, green apple, and delicate white flowers. The palate is crisp and refreshing, showcasing lively acidity, a smooth texture, and a clean mineral finish influenced by the Atlantic coastline. Subtle saline notes add depth and authenticity, making this vintage especially vibrant and expressive.
Notes: This wine highlights the purity of Albariño grown in the cool, maritime climate of O Rosal. Its balance of fruit, minerality, and acidity makes it a standout choice for consumers seeking fresh, aromatic white wines with a modern, elegant profile.
Food pairing: Perfect with seafood dishes such as oysters, ceviche, grilled fish, shrimp, sushi, and scallops. It also pairs beautifully with light tapas, fresh cheeses, salads, and Mediterranean cuisine.
Winery Story: Carlos Gómez established Adegas Valmiñor in 1997, building and opening new facilities in 2001. A trained executive with extensive experience in the wine business, Carlos has continued to expand the group's capacity to include other properties in Rías Baixas & Ribera del Cuero. Today the group also includes a distribution company, as well as an agricultural services organization.
Though a modern winery with cutting-edge technology, they are dedicated to honoring their Celtic roots, witnessed in their logo, created out of four Celtic symbols - rain, sun, air, and land.
Adegas Valmiñor is located in the Valley O Rosal within the D.O. Rías Baixas. Rias Baixas is in the province of Pontevedra, south of the province of A Coruña, in Galicia, Spain. The Rías Baixas D.O., founded in 1980, is divided into five sub-zones, four in the province of Pontevedra and one in A Coruña:
