Tentation de Saint Felicien

Tentation de Saint Felicien

A cheese so soft it borders on dessert. Tentation de Saint-Félicien has a fine rind and an extremely melting paste, with a fresh taste of cream and a subtle flavor of hazelnuts underneath.

Why you'll love it

• Extremely melting paste — it gives way completely under a knife and spreads like soft butter.
• Fresh cream flavor — the first impression is clean, sweet cream rather than anything cultured or sour.
• Subtle hazelnut — a faint nutty note on the finish that keeps the richness interesting.
• Fine rind — a thin, delicate exterior that holds the soft center together.
• Retail pack — packed for the shop shelf, so it arrives intact and ready to serve.

How to enjoy Serve it with a spoon and some plain bread, or push it toward dessert with fresh berries and a drizzle of honey. A demi-sec Chenin or a glass of sparkling works.

Rich enough to end a meal with, and soft enough that a spoon is the right tool.