St Michel · Traditional madeleines, Christmas tin · 250g (8.8 oz)

Traditional Madeleines · 250 g (8.8 oz) · St Michel — Christmas Tin

Unwrap a taste of French Noël with St Michel Traditional Madeleines. These shell-shaped sponge cakes—soft, buttery, and delicately vanilla-scented—are baked in Normandy and tucked inside a festive red-and-gold collector’s tin that keeps them fresh and gift-ready.

Why you’ll love them

• Authentic Recipe — Light, moist crumb with the classic “bump,” following St Michel’s time-honored method since 1905.
• Quality Ingredients — French wheat flour, free-range eggs, Brittany butter, and natural vanilla; no palm oil or preservatives.
• Individually Wrapped — 15–18 cakes (approx.) sealed for freshness—perfect for lunchboxes or on-the-go treats.
• Festive Keepsake Tin — Embossed winter design doubles as charming holiday décor or storage once the cakes are gone.
• Made in France — Baked in Saint-Michel-Chef-Chef, Loire-Atlantique, using 100 % French wheat from partner farmers.

How to enjoy Pair with tea, coffee, or hot chocolate, warm slightly for an extra-buttery aroma, or serve alongside fruit compote and ice cream. Store the tin in a cool, dry place; enjoy cakes within 5 days of opening the individual packet for best softness.

St Michel Traditional Madeleines in a Christmas tin deliver buttery French nostalgia—and a reusable slice of holiday cheer—to every bite.