Semuliki Forest, Uganda 70% 56g - Dandelion Chocolate

Semuliki Forest 70% Single-Origin Chocolate Bar

Near the town of Bundibugyo in western Uganda, Semuliki Forest cocoa is grown by roughly 1,000 organically certified regional farmers, of whom 52 percent are women. Fermentation varies from five to six days, and beans are sun-dried on portable raised decks for six to seven days, and then blended to create consistent lots of delicious beans before export.

Crafted by Dandelion Chocolate, this bar captures the essence of its origin, offering a deep and complex flavor profile that chocolate enthusiasts will appreciate.

• 70% cocoa content for a balanced taste.
• Single-origin to highlight the unique terroir of Western Uganda.