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Alcohol: ~13%
Grape(s): 100% Piedirosso
Location: Campi Flegrei, Campania, Italy
Tasting Notes: Bright ruby red; aromas of red cherry, plum, violets, and subtle smoky notes with hints of Mediterranean herbs; medium-bodied with vibrant acidity, soft tannins, and flavors of red berries, spices, and a touch of minerality, leading to a long, elegant finish.
Notes: The grapes are cultivated on volcanic soils, which lend the wine its characteristic minerality and complexity. Hand-harvested for optimal ripeness. Fermentation in stainless steel to maintain fruit purity, with a brief period of aging to soften structure and enhance bouquet.
Food pairing: Grilled meats, roasted poultry, pasta with tomato-based sauces, aged cheeses, Neapolitan pizza.
Winery Story: Salvatore Martusciello is renowned for producing wines that express the unique terroir of Campania's volcanic landscapes. The "Settevulcani" collection focuses on indigenous grape varieties, with Piedirosso being one of the highlights for its historical significance and connection to the region. The winery emphasizes sustainable agriculture and careful vineyard management to produce wines that are true to the land's distinct characteristics, delivering an authentic taste of Campania’s volcanic heritage.
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.