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Red Corn Grits · Deep Roots Milling · 1 lb
Grits milled from red corn in Virginia by Deep Roots Milling, with a finer, more speckled look than the supermarket white grits and a sweeter corn flavor.
Why you'll love it
How to enjoy Simmer slow in milk or stock, finish with butter and a sharp cheese, and serve under shrimp, braised greens or a fried egg.
Worth the twenty minutes of stirring.
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.
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