Original Cheddar - Plymouth Artisan Cheese

Original Cheddar - Plymouth Artisan Cheese

Delight in the unique flavors of Original Cheddar. An aged raw milk cheddar from Plymouth Artisan Cheese, a Vermont creamery that sells its cheddar in retail cuts.

Why you'll love it

• Raw milk — made with unpasteurized cow's milk, so the flavor carries more of the farm than a pasteurized cheddar does.
• Aged — released after time in the aging room, though the record does not give a month count, so we will not guess one.
• Cheddar style — a firm, pressed cow's milk cheese in the traditional English cheddar mold.
• Vermont made — from a Vermont creamery, in the part of New England where American cheddar has its deepest roots.
• Cow's milk — a single milk cheddar, sold in retail pack pieces.

How to enjoy Let it come to room temperature, then slice it thick for a sandwich or grate it into macaroni and cheese. It likes a slice of apple and a glass of dry cider or a hoppy beer.

Straightforward Vermont cheddar, made raw and aged before release, for people who want cheddar with some backbone.