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Alcohol: 14%
Grape(s): Grenache, Syrah, and Mourvèdre
Location: Terrasses du Larzac, Languedoc, France
Tasting Notes: Deep garnet color; inviting aromas of ripe red fruits, blackberries, and plums, with hints of herbs, spice, and a touch of garrigue; medium to full-bodied with smooth tannins and vibrant acidity, offering flavors of dark berries, pepper, and a hint of earthiness, leading to a long, flavorful finish.
Notes: Mas d’Amile is committed to producing wines that reflect the unique terroir of the Terrasses du Larzac, characterized by its diverse soils and microclimates. 'Le Petitou' is crafted from carefully selected grapes harvested from the estate’s vineyards, showcasing a balance between fruit intensity and the region's distinctive mineral character.
Food pairing: Pairs wonderfully with grilled meats, hearty stews, Mediterranean dishes, and aged cheeses.
Winery Story: Mas d’Amile is a relatively young winery focused on sustainable viticulture and expressing the unique characteristics of the Languedoc region. The estate is dedicated to crafting wines that highlight the diversity of their terroir while employing traditional winemaking techniques. 'Le Petitou' embodies this philosophy, offering a vibrant and approachable red that captures the essence of the Southern French landscape
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.