Alcohol: 13.0 %
Grape(s): 100 % Chardonnay
Location: Jura, France
Tasting Notes: Pale gold color with a slight haze. The nose is complex and inviting, featuring aromas of ripe apple, citrus zest, and a hint of stone fruit, alongside notes of hazelnut, butter, and a touch of oxidative character. On the palate, it is medium-bodied with vibrant acidity, showcasing a balance of fresh fruit flavors and a rich, creamy texture. The finish is long and layered, with lingering notes of minerality and subtle spice.
Notes: "Cuvee du Hasard" is crafted using traditional vin de voile methods, where the wine is aged under a veil of yeast for an extended period. This technique imparts a distinctive character and complexity to the wine. The 2018 vintage is noted for its excellent balance and depth, reflecting the unique terroir of the Jura region. Minimal intervention in the vineyard and winery allows the Chardonnay to express its true potential.
Food Pairing: Pairs beautifully with seafood, chicken dishes, creamy pasta, or aged cheeses. It also complements dishes with mushrooms and herbs.
Winery Story: Domaine Labet is a family-run winery in the Jura known for its commitment to organic farming and traditional winemaking practices. The estate produces a range of wines that showcase the region's unique characteristics, emphasizing purity and complexity. "Cuvee du Hasard" exemplifies their philosophy of crafting wines that reflect the terroir while offering a unique tasting experience.
