Alcohol: 12.5 %
Grape(s): 100 % Sauvignon Blanc
Location: Sancerre AOC, Loire Valley, France (vineyards located on the flinty hillsides typical of the region)
Tasting Notes: Bright pale yellow in color. The nose is aromatic and expressive, with notes of citrus fruits such as lemon and grapefruit, accompanied by green apple and a hint of flint. On the palate, it is crisp and refreshing, with a lively acidity that highlights flavors of citrus and gooseberry. The finish is long and mineral-driven, with a subtle smokiness that is characteristic of the terroir.
Notes: Roger Naudet Domaine des Buissonnes Sancerre 'Cuvée Pierre à Feu' 2024 is made from meticulously selected Sauvignon Blanc grapes grown on flinty soils, which contribute to the wine's distinctive minerality. The winemaking process focuses on preserving the vibrant fruit character and aromatic intensity, with fermentation occurring in temperature-controlled stainless steel tanks.
Food Pairing: This Sancerre pairs excellently with seafood dishes, particularly oysters, grilled fish, and shellfish. It also complements fresh salads, goat cheese, and dishes with herbal flavors.
Winery Story: Domaine des Buissonnes, under the guidance of Roger Naudet, is a well-regarded estate in the Loire Valley, known for its dedication to crafting high-quality Sancerre wines. Emphasizing sustainable viticulture and traditional winemaking methods, the estate produces wines that reflect the unique terroir of the region. 'Cuvée Pierre à Feu' is celebrated for its elegance and expression of the flinty soils that define Sancerre.
