Alcohol: 11.5%
Grape(s): 100% Riesling
Location: Mosel, Germany
Tasting Notes: Pale yellow with greenish hues. The nose is expressive, featuring aromas of green apple, lime, and white peach, with subtle mineral notes and a hint of flint. On the palate, it is vibrant and well-structured, showcasing a racy acidity, flavors of juicy citrus fruits, and a pronounced minerality that leads to a long, refreshing finish.
Notes: "Vom Roten Schiefer" translates to "From the Red Slate," highlighting the unique soil composition of the vineyard sites, which imparts a distinctive mineral character to the wine. This Riesling is crafted with a focus on terroir expression, fermented spontaneously with natural yeasts, and aged in traditional foudres to enhance its complexity and depth.
Food Pairing: Pairs excellently with seafood, especially oysters and shellfish, as well as Asian cuisine, light poultry dishes, and fresh salads.
Winery Story: Clemens Busch is a prestigious family-owned winery situated in the heart of the Mosel region, renowned for producing exceptional Rieslings that reflect the unique terroir of their vineyards. With a commitment to organic and biodynamic practices, Clemens Busch emphasizes sustainability and minimal intervention, crafting wines that are both authentic and expressive of their origin.