Classic Glaze with Balsamic Vinegar of Modena - Giuseppe Giusti

Classic Glaze with Balsamic Vinegar of Modena · Giuseppe Giusti

A syrupy reduction of Giusti's balsamic, sweet-sour and glossy, made for drizzling straight from the bottle without any cooking.

Why you'll love it

• Real balsamic base — from a house making it since 1605.
• Perfect thickness — coats and clings instead of running.
• Sweet-sour balance — richness without cloying.
• Instant finish — restaurant plating at home.

How to enjoy Drizzle over burrata, strawberries, roasted vegetables or a steak hot off the pan.

One drizzle, and the plate looks finished.