The Bordeaux Blanc is a blend of 70% Sauvignon Blanc and 30% Muscadelle. The clay-limestone soil gives the Sauvignon Blanc lots of complexity; combining flavors of white peach and lemon/lime with minerality, all of which is further broadened by the addition of Muscadelle. The grapes are harvested in the early morning to preserve maximum freshness and after pressing, the juice is left to settle for four days at a low temperature before the start of fermentation. After racking, the wine is aged on its fine lies until bottling the following spring.
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.
Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.