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Côte de Bœuf Potato Chips · Brets · 125 g (4.4 oz)
Brets, the family-owned maker in Brittany, cooks these crisp potato chips in sunflower oil and seasons them with a savory grilled beef flavor, a French favorite that tastes of a Sunday roast. They are made with potatoes grown in France.
Why you'll love it
How to enjoy Pour them into a bowl for a game night or aperitif, or serve them alongside a burger or a sandwich. They go well with a cold lager or a fruity red wine.
A bold, meaty crisp from one of France's best-loved chip makers, and a fun addition to any snack table.
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.
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