70% Madagascar with Sea Salt - Spinnaker Chocolate

70% Madagascar Dark Chocolate with Sea Salt · Spinnaker Chocolate · 2.29 oz

Spinnaker Chocolate crafts this single-origin 70% dark chocolate bar using Madagascar cacao paired with Jacobsen Salt Co. sea salt. The natural red berry acidity of Madagascar beans shines alongside crisp sea salt crystals.

Why you'll love it

• Madagascar cacao — single-origin cacao famous for natural raspberry and citrus acidity.
• Jacobsen sea salt — seasoned with mineral-rich Jacobsen Salt Co. sea salt flakes.
• Pure plant based — vegan, soy-free, nut-free, and gluten-free formulation.
• Small batch craft — handcrafted in Seattle using ethically sourced cocoa beans.

How to enjoy Pair with light Pinot Noir, serve alongside goat cheese, or savor after dinner.

Bright Madagascar dark chocolate elevated by Oregon sea salt.