Spanish Mussels in Pickled Sauce - La Lola

$8.99

Only 6 left!

Mussels in Pickled Sauce · La Lola · 4.2oz

Small mussels in a bright escabeche of vinegar, oil and spices, the pickled style Spanish tins do best.

Why you'll love it

  • Tangy and clean — vinegar cuts through everything.
  • Packed tight — small, sweet mussels, not scraps.
  • Immediate — no tools, no sauce to make.
  • Beer food — made for a cold glass of something.

How to enjoy Eat straight from the tin, or dress with chopped onion and parsley and serve with crackers.

The most refreshing tin on the shelf.