Smoked King Salmon - Wildfish Cannery

Smoked King Salmon · Wildfish Cannery

Rich, buttery Alaskan King salmon hand-cut and smoked over natural Alderwood by Wildfish Cannery. Family-owned in Alaska since 1987, this smokehouse tins prime King salmon at peak flavor.

Why you'll love it

• Wild King salmon — prized for its rich fat content and melt-in-your-mouth texture.
• Natural Alderwood smoke — smoked slowly over local hardwood for authentic Alaskan flavor.
• Alaskan family smokehouse — hand-cut and tinned in Alaska by Wildfish Cannery since 1987.
• Ready to eat — premium tinned fish ready straight from the tin.

How to enjoy Serve on warm toasted bagels with cream cheese and red onion, or flake into scrambled eggs and risottos.

The crown jewel of Alaskan tinned seafood.