City Ham - Smoking Goose *HALF Pound*

City Ham - Smoking Goose, Half Pound

Smoking Goose's city ham is a whole muscle, boneless ham, brined under clove, juniper, bay leaves and garlic, then smoked over fruit wood and fully cooked. Sliced thin, it is the ham you remember from a good deli counter and rarely find.

Why you'll love it

• Whole muscle — boneless, so every slice is clean from edge to edge
• Brined with clove, juniper, bay and garlic — warm spice rather than simple salt
• Fruitwood smoke — a gentle smoke that sits behind the pork
• Fully cooked — ready to eat straight from the paper
• Cut to order — in half pound increments, sliced the way you want it

How to enjoy Layer it on a biscuit with mustard, or fold slices into a grilled cheese. It also belongs on a brunch board with soft eggs and something sharp and pickled.

Real ham, smoked with care, and considerably better than anything sealed in plastic.