Coopérative du Haricot Tarbais - Tarbais beans, dry

Dry Tarbais Beans · Coopérative du Haricot Tarbais · 500g

Grown in southwestern France, Tarbais beans are legendary for their thin skins and exceptionally creamy texture. Packed by the Coopérative du Haricot Tarbais, they are the key ingredient in authentic French cassoulet.

Why you'll love it

• French origin — grown in southwestern France by specialized cooperative growers.
• Cassoulet essential — world-renowned as the indispensable bean for classic cassoulet.
• Thin skin — thin outer skin allows beans to absorb rich broths without bursting.
• Creamy texture — cooks to a velvety, melt-in-your-mouth consistency.

How to enjoy Soak overnight and simmer slowly with duck confit, garlic sausage, and herbs for traditional cassoulet.

The prized French heirloom bean revered by chefs worldwide.