Red Sweet Peppers 'Del Piquillo" - Dantza

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Piquillo Peppers, Del Piquillo · Dantza

Sweet red piquillo peppers from Navarra, fire-roasted so the skins slip off and the flesh keeps its gentle smokiness. Tender, never sharp.

Why you'll love it

  • Fire-roasted — real smoke, not a flavouring.
  • Sweet, not hot — piquillos carry almost no heat.
  • Already peeled — the fiddly part is done for you.
  • Navarra PDO — the region that defines the style.

How to enjoy Stuff with brandade or soft cheese, or slice over a plate of white anchovies with good oil.

The tapa pepper, straight from the jar.