Kokoa Kamili Tanzania 70% 56g - Dandelion Chocolate

Kokoa Kamili Tanzania 70% Chocolate Bar · Dandelion Chocolate · 56g

Single-origin 70% dark chocolate bar crafted by San Francisco bean-to-bar maker Dandelion Chocolate using cacao from Kokoa Kamili in Tanzania's Kilombero Valley (2023 harvest). Made with just cacao and organic cane sugar to highlight the bean's natural fruity acidity.

Why you'll love it

• Single origin Tanzania — sourced from Kokoa Kamili in Tanzania, known for meticulous bean drying.
• 70% dark cocoa — two-ingredient chocolate showcasing pure cacao and organic cane sugar.
• 2023 harvest — made from selected 2023 harvest cacao beans for vibrant freshness.
• Craft roasting — custom roasted by Dandelion Chocolate to bring out natural fruit notes.

How to enjoy Snap off a square, let it melt slowly on the tongue, and pair with pour-over coffee or fruity red wine.

An exceptional single-origin chocolate bar for purists who value origin and craftsmanship.