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Chargrilled Mussels in Escabeche · Güeyu Mar · 6.3 oz
Güeyu Mar braises plump mussels over dry eucalyptus wood fires before canning them in an exquisite marinade of Torre de Canena Arbequina extra virgin olive oil and aromatic apple vinegar. This 14/16 count tin offers an authentic Spanish chargrilled seafood experience.
Why you'll love it
How to enjoy Serve straight from the tin with warm crusty bread to soak up the smoky olive oil escabeche sauce.
A legendary Spanish tinned seafood delicacy grilled over wood for unforgettable flavor.
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.
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