Strawberry Daifuku -Kubota

Strawberry Daifuku Mochi · Kubota

Traditional Japanese mochi made with pillowy soft rice flour dough enclosing a sweet, juicy strawberry filling. Kubota crafts this classic confection in Japan for an authentic taste of fruit-filled mochi.

Why you'll love it

• Juicy strawberry core — sweet strawberry filling capturing the essence of ripe fruit.
• Soft mochi shell — smooth, tender glutinous rice dough with a comforting chew.
• Authentic Japanese sweet — traditional daifuku mochi produced by Kubota in Japan.
• Palate cleansing dessert — light, refreshing fruit flavor with delicate sweetness.

How to enjoy Enjoy chilled with green tea or black tea after meals for a light Japanese sweet treat.

Tender Japanese mochi rice cake brimming with sweet strawberry filling.