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Creamy gianduja, infused with speciality coffee and garnished with candied lemon. All topped with a layer of 70% dark chocolate. It's heaven!An exciting combination that delights the taste buds, offering a gustatory journey of rare intensity. We work in collaboration with Totem Roasters to create an exceptional product. The coffee comes from a farm in Honduras with Shade-grown Smithsonian Bird Friendly® certification.
150 g of emotions
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.