Asiago Cheese Crackers - Urban Oven

Asiago Cheese Crackers · Urban Oven

A thin, buttery cracker baked with Asiago, giving a savoury, lightly sharp finish that lingers like a good cheese straw.

Why you'll love it

• Asiago baked in — nutty and slightly piquant, not just salty.
• Buttery crumb — the texture of a good shortbread, in savoury form.
• Good with wine — holds up to a crisp white or dry sherry.
• Party-ready — no topping needed to make them work.

How to enjoy Serve with a glass of Soave, or sandwich a slice of prosciutto between two.

Savoury, rich and hard to stop eating once the box is open.