Asiago & Cheddar Cheese Crisps - John Wm. Macy's

Asiago & Cheddar Cheese Crisps · John Wm. Macy's

Thin, crunchy crisps baked with Asiago and cheddar, so the cheese is in the cracker rather than on it. Savory and sharply satisfying.

Why you'll love it

• Cheese baked in — real Asiago and cheddar, not powder.
• Thin and snappy — a crisp that shatters cleanly.
• Sharp flavor — good enough to eat on their own.
• New Jersey made — John Wm. Macy's has been baking since 1982.

How to enjoy Serve with tomato soup, or alongside a cheese board to double down on the cheese.

The cracker people accidentally finish before dinner.