Jumi Natural Raclette Grossvatu - *Half POUND*

Jumi Natural Raclette Grossvatu, Half Pound

Delight in the unique flavors of Jumi Raclette Grossvatu. A Swiss raw-milk raclette made for melting: mild and milky when cold, unctuous and nutty when hot.

Why you'll love it

• Built for melting — the fat and moisture are balanced to turn glossy, not greasy.
• Raw milk flavor — more depth than most commercial raclette.
• Gentle on the nose — mild enough for a whole table.
• Swiss tradition — Jumi is a small Bernese house sourcing high-quality raw milk.
• Half pound portions — the right amount for two people with potatoes.

How to enjoy Melt over boiled potatoes, cornichons and pickled onions. Also excellent sliced onto a grilled cheese or folded into a potato gratin.

When the plan is raclette, this is the cheese to buy: traditional, milky and reliably good under heat.