{"product_id":"smoked-turkey-breast-12oz","title":"Smoked Turkey Breast 12oz - Smoking Goose Meatery","description":"\u003cdiv class=\"overflow-x-auto mb-2\"\u003e\n\u003cp\u003e\u003cstrong\u003eSmoked Turkey Breast, 12 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"overflow-x-auto mb-2\"\u003e\n\u003cp\u003eA whole-muscle turkey breast, cured and smoked, then sliced thin for the case. Lean, savory and gently smoky, with the clean turkey flavor that the deli counter usually buries under sugar and water.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"overflow-x-auto mb-2\"\u003e\n\u003cp\u003e\u003cstrong\u003eWhy you'll love it\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"overflow-x-auto mb-2\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cdiv class=\"list-item__content\"\u003e\n\u003cstrong\u003eWhole muscle\u003c\/strong\u003e — a single turkey breast, never pressed or formed pieces\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv class=\"list-item__content\"\u003e\n\u003cstrong\u003eCured and smoked\u003c\/strong\u003e — seasoned through and smoked for depth rather than just salt\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv class=\"list-item__content\"\u003e\n\u003cstrong\u003eSliced and ready\u003c\/strong\u003e — thin slices straight out of the 12 oz pack, no carving\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv class=\"list-item__content\"\u003e\n\u003cstrong\u003eLean protein\u003c\/strong\u003e — all the savor of a smoked meat with far less fat than pork\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv class=\"list-item__content\"\u003e\n\u003cstrong\u003eNo added nitrates\u003c\/strong\u003e — celery and cherry powder do the curing\u003c\/div\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"overflow-x-auto mb-2\"\u003e\n\u003cp\u003e\u003cstrong\u003eHow to enjoy\u003c\/strong\u003e Fold it into a sandwich with good mustard and sharp cheddar, tear it into a Cobb or chef’s salad, or lay it on a board next to comté and cornichons. A dry Chardonnay or a dry cider works well alongside.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"overflow-x-auto mb-2\"\u003e\n\u003cp\u003eThe smoked meat for people who want flavor without the fat.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Smoking Goose Meatery","offers":[{"title":"Default Title","offer_id":51081779511553,"sku":"852619006078","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/files\/B13226C0-84E9-475B-9C86-512A56B4FFAA_1296x_ff42210b-8e38-4fab-9b27-923f6768e23f.jpg?v=1794067605","url":"https:\/\/arrowine.com\/products\/smoked-turkey-breast-12oz","provider":"Arrowine \u0026 Cheese","version":"1.0","type":"link"}