{"product_id":"lunabeberidefincalunabeberide2020","title":"Luna Beberide \"Finca Luna Beberide\" 2020","description":"\u003cp\u003e\u003cstrong\u003eAlcohol \u003c\/strong\u003e: 13,5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e : Mencia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLocalisation\u003c\/strong\u003e : Bierzo, Spain\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e : Dark red, almost purple. Violet sheens.  Aromas of ripe red Furtos in the company of a notorious sweet chocolate hue with a slightly spicy background by the presence of pepper.  Is surrounded with good body and balanced acidity. The taste is fruity mostly, but has a dry finish, though extensive.  Wine perfectly accentuates the taste of game birds with mushroom or berry sauce, beef stew with vegetables, lamb with thyme and mushroom carpaccio. It also serves to pate, lobster salad with grapefruit and soft goat cheese.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003e93 points, The Wine Advocate\u003c\/strong\u003e: \"The Finca Luna Beberide \u003c\/span\u003e\u003cspan\u003efeels young and energetic.\u003c\/span\u003e\u003cspan\u003e It has a \u003c\/span\u003e\u003cspan\u003enice combination of flowers, herbs, and wild berries with a faint touch of spicy oak after 10 months in barrel. \u003c\/span\u003e\u003cspan\u003eThis has to be \u003c\/span\u003e\u003cspan\u003eone of the finest vintages for this wine. \u003c\/span\u003e\u003cspan\u003eIt has just been bottled, so I'd wait a little to pull the cork; give it time to polish the tannins. Following the new official classification of the wines from Bierzo, this is a Vino de Paraje from Valdetruchas in Villafranca del Bierzo. Best enjoyed between 2023-2027.\"\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003e– 93 points, The Wine Advocate, Luis Gutiérrez (January 2022)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Domain: \u003c\/strong\u003eAlejandro Luna owns this moderately sized estate, which his father, Bernardo, founded in 1987. He came to work as director of the family winery in 2001. The winery's philosophy is to produce wines based on quality and respect for the land and the local grapes, Godello and Mencia.\u003cbr\u003e\u003cbr\u003e70 hectares of vines are planted between 450 and 900 meters, on south-facing slopes in calcareous clay and decomposed slate. Vines range in age from 20 years to 70 years for Mencia. No herbicides or pesticides are used on the vineyards.\u003cbr\u003e\u003cbr\u003eWinemaking starts with all grapes being hand harvested into 18-kilo boxes. Careful cluster sorting, eliminating unsound bunches, continues the push toward quality. All varietals are fermented separately with native yeasts prior to aging in oak barrels.\u003c\/p\u003e","brand":"Elite Wines","offers":[{"title":"Default Title","offer_id":40257977024665,"sku":"8437002954338","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/products\/83a2789efbeb58bd2ef0a0b613720199815073ca.png?v=1775157430","url":"https:\/\/arrowine.com\/products\/lunabeberidefincalunabeberide2020","provider":"Arrowine \u0026 Cheese","version":"1.0","type":"link"}