{"title":"Orange\/Amber Wine","description":"","products":[{"product_id":"cirelli-la-collina-biologica-orange-2022","title":"Cirelli La Collina Biologica \"Orange\"","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eAlcohol\u003c\/b\u003e: 11\u003cb\u003e%\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGrape(s)\u003c\/b\u003e: 100% Trebbiano\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eLocalization\u003c\/b\u003e: Abruzzo, Italy\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting Notes\u003c\/b\u003e: Skin contact wine of Trebbiano from Abruzzo, Italy. The grapes are hand harvested and naturally fermented on their skins in stainless steel tanks for 1 month. Lemony, floral and a touch nutty with much brighter acidity than would be expected for a wine that was in contact with its skins for so long. Super\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eapproachable orange wine with notes of green pear, apple, nectarine and lemon. Fresh acidity and goes down dangerously fast. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eNotes\u003c\/b\u003e: \u003cspan\u003eThe grapes are hand-harvested, separated from the stems, and then macerated in stainless steel for about one month.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eThe Domain\u003c\/b\u003e: \u003cem\u003eAgricola Cirelli is an organic farm certified by IMC (doc. n.3194 RV.01), surrounded by 23 hectares of land. All of its production is designed to respect the natural cycles of the olive trees, vineyards, horticultural crops and the animal breeding. Crop rotation, natural fertilization, and free range animal grazing are Agricola Cirelli’s “techniques” of production. This harmonious environment creates olive oil, wine, vegetables, fruit and meats of supreme quality.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe farm grows its food and wine in total respect of organic agriculture. Nature sets the rules and it dictates the rhythm of every activity. The animals’ interaction with the land offer natural grazing and fertilization of the vines, which means there is no need to use harmful chemical substances.\u003c\/em\u003e\u003c\/p\u003e","brand":"Native Selection","offers":[{"title":"Default Title","offer_id":45227219058945,"sku":"16675","price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/files\/orangevit-bakgrund-226x800.jpg?v=1765757799"},{"product_id":"ott1l-muscat-ottonel-orange-2022","title":"Seewines Ott1l Muscat Ottonel Orange 2023","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eAlcohol\u003c\/b\u003e: 12.0\u003cb\u003e%\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGrape(s)\u003c\/b\u003e:\u003cspan class=\"Apple-converted-space\"\u003e 100% Muscat Ottonel\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eLocalization\u003c\/b\u003e:\u003cspan class=\"Apple-converted-space\"\u003e Thracian Valley, Bulgaria\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting Notes\u003c\/b\u003e: Intense orange-pink color with opalescence. Attractive nose with hints of white cherry jam, black tea, wax and rose delight. Gorgeous, dry, tight and long finish. Excellent wine with wonderful varietal aromas and remarkable potential.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eFood pairing\u003c\/b\u003e: \u003cspan\u003eOrange wine is great in combination with meat dishes and those with a rich texture and cream base. The gentle and integrated tannins of OTT1L also make it pleasant to drink on its own, but a great partner for soft and aged cheeses.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eThe Domain\u003c\/b\u003e: Georgiev \/ Milkov started 2014, which is the first harvest of both wines. We aim to emphasize the Bulgarian, as in this case, the Plovdiv region, where all three vineyards are from.\u003c\/p\u003e\n\u003cp\u003eRadostin Milkov and I are graduated oenologists and longtime friends. We have vinified in different places around the world: Austria, Malta, USA, New Zealand, China and last but not least Bulgaria.\u003c\/p\u003e\n\u003cp\u003eWe believe in the potential of the local Bulgarian varieties and that is why our joint project started with two of them Mavrud and Rubin, from 2019 we add Cherven \/ Karlovski \/ Misket.\u003c\/p\u003e\n\u003cp\u003eThe grapes come from the region of the village of Brestovitsa, Plovdiv region, and the vineyards are about 40 years old. The grapes are picked by hand in boxes of 10 kg.\u003c\/p\u003e\n\u003cp\u003eSpontaneous fermentation follows with the addition of selected yeast after the formation of 2-4% alc. degrees. 40% of the wine is aged in 225 l. Bulgarian oak barrels.\u003c\/p\u003e","brand":"Bohemish Wines","offers":[{"title":"Default Title","offer_id":45674442621185,"sku":"3800501965016","price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/files\/ott1el.png?v=1765787787"},{"product_id":"libera-estate-keratzuda-orange-wine-2022","title":"Libera Estate  Keratsuda Orange Wine 2022","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eAlcohol\u003c\/b\u003e: 12\u003cb\u003e%\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGrape(s)\u003c\/b\u003e: 100% Keratsuda\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eLocalization\u003c\/b\u003e: Thracian Valley, Bulgaria\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting Notes\u003c\/b\u003e: \u003cspan\u003eFull-bodied and fresh, with well-integrated tannins and a rich, concentrated palate, Libera Orange Keratsuda is a must-try for orange wine fans and those just starting their orange journey.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eNotes\u003c\/b\u003e: This delightful orange wine is made of Keratsuda – a rare Bulgarian white grape native to Struma Valley. A grape with an ancient history, Keratsuda has been flying under the radar for a few decades. However, the team at Libera Estate took the challenge to show the potential of this indigenous variety. Libera Orange Keratsuda was fermented on the skins for about 45 days and bottled unfiltered. The wine has a beautiful amber color and expressive notes of clementines orange peel, apricots and honey. These are complimented by hints of walnuts and almonds, typical for skin-contact wines.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eThe Domain\u003c\/b\u003e: Libera Estate is a new project on Bulgaria's wine map. In 2013, wines with the Libera brand were vinified for the first time, relying mainly on local and a few international varieties. Their aim is to show the true face of Bulgarian wine by combining local age-old traditions with a contemporary look and modern technology.\u003c\/p\u003e\n\u003cp\u003eThe vineyards cover more than 350 acres in the villages of Hotovo, Lozenitsa and Zornitsa. They are located 9 km. from Sandanski and 6 km. from Melnik in an area known as wine-growing. The valley of the Struma River is an extremely interesting terroir, characterised by mild winters and hot summers, and the mountains that surround it on all sides are an important factor in the character of the wine of the region.\u003c\/p\u003e\n\u003cp\u003eThey have an exceptional varietal diversity. An important place is occupied by indigenous Bulgarian varieties such as Melnik 55, Melnik 82, Shiroka Melniška viza for reds and Sandanski misket and Dimyat for whites. Of the international varieties, Cabernet Sauvignon, Merlot, and Syrah are grown.\u003c\/p\u003e","brand":"Bohemish Wines","offers":[{"title":"Default Title","offer_id":46130691211521,"sku":"3800500778211","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/files\/0096347_2022-libera-estate-keratsuda-thracian-valley-orange-750ml_600.jpg?v=1765751894"},{"product_id":"georgievmilkov-skin-contact-pet-nat-from-red-misket-nv","title":"Georgiev\/Milkov Skin Contact Pet Nat from Red Misket NV","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eAlcohol\u003c\/b\u003e: 10.83%\u003co:p\u003e\u003c\/o:p\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGrape(s)\u003c\/b\u003e: 100% Red Misket\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eLocalization\u003c\/b\u003e: Thracian Valley, Bulgaria\u003co:p\u003e\u003c\/o:p\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting Notes\u003c\/b\u003e: This delightful Pet Nat is crisp and fresh, with charming notes of green apples, pears, along with hints of bruised apples and herbs from the prolonged contact with the skin. Low on alcohol and with summer-inspiring flavours, it is a great wine to enjoy as an aperitif or to pair with seafood, fish and salads.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003e\u003cstrong\u003eNotes:\u003c\/strong\u003e Hand-picked grapes in trays. 35-40 days of skin contact.  Spontaneous fermentation with skins. The base is aged 12 months in acacia barrels.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003e\u003cstrong\u003eFood pairing\u003c\/strong\u003e: Aperitif, Risotto with asparagus, Scallops, Seafood, Seafood pasta, Soft cheeses, Starters, Vegetable pies, Vegetable salads, White fish\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003e\u003cstrong\u003eThe Domain\u003c\/strong\u003e: \u003c\/span\u003eIn 2014 Petar Georgiev and Radostin Milkov started their own project. After gaining enough experience in various places around the world including the USA, New Zealand, China, Austria and Malta the two friends began working on the Bulgarian stage bringing in a bunch of fresh ideas. They decided it was high time that local varieties like Mavrud and Rubin should get the attention they deserve both by the wide public and the wine experts.\u003c\/p\u003e\n\u003cp\u003eThe young winemakers set on a journey through the wine corners of Bulgaria in order to find grapes from pristine terroirs for their wines – a 40 years old vineyard with Mavrud near the village of Novi Izvor and another 40 years old vineyard with Rubin near the village of Brestovitsa.\u003c\/p\u003e\n\u003cp\u003e2020 has marked a debut for a white wine under the Georgiev\/Milkov label from a particularly interesting variety – the so called Red Misket. It is a grape which has been growing in these lands for many years but very rarely have wineries had the courage to work with it. Petar and Radostin’s style allows for all their wines to feel modern and to drink elegantly, revealing the authenticity and beauty of the indigenous Bulgarian grape varieties.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Bohemish Wines","offers":[{"title":"Default Title","offer_id":46842572898561,"sku":"3800502516019","price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/files\/Georgiev_Milkov_PetNat_SkinContact_WEB.jpg?v=1769098036"}],"url":"https:\/\/arrowine.com\/collections\/orange-amber-wines\/grape_trebbiano.oembed","provider":"Arrowine \u0026 Cheese","version":"1.0","type":"link"}