{"title":"Goat Milk","description":"","products":[{"product_id":"marinatedfetameredithdairy","title":"Marinated Feta - Meredith Dairy","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eMeredith Dairy does everything \"from milk to make\" right on their Australian farm, fifty miles west of Melbourne. By the early afternoon, the morning's milk has already been turned into cheese, and it is then cubed and bathed in premium olive oil\u003c\/span\u003e\u003cspan\u003e alongside sprigs of herbs and spices. This results in a cheese that is both ultra-fresh and super flavorful, with a creamy, garlicky, righteously herbaceous tang.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e320g (11oz) Jar. Pasteurized Sheep and Goat's Milk. Product of Australia. \u003c\/span\u003e\u003c\/p\u003e","brand":"Worlds Best Cheese","offers":[{"title":"Default Title","offer_id":31957588115556,"sku":"9317320100053","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/files\/2395c33b2b0df4e8096e812505d24909ec983219.jpg?v=1780603828"},{"product_id":"valencay","title":"Pyramid  de Chevre \"Valençay\"","description":"\u003cp\u003ePasteurized Goats milk \u003c\/p\u003e\n\u003cp\u003eFresh, tangy and rich goats milk pyramids dusted with ash. A French classic. \u003c\/p\u003e\n\u003cp\u003eProduct of France\u003c\/p\u003e","brand":"Fromi USA","offers":[{"title":"Default Title","offer_id":31981868908644,"sku":"330101","price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/products\/image_a0211461-0d94-4b6e-a821-16e14f27e5d5.jpg?v=1780604004"},{"product_id":"latur","title":"La Tur - Caseificio dell'Alta Langa","description":"\u003cp\u003eAvailabe in 7.75oz pieces only\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLa Tur is a soft-ripened cheese made from a blend of sheep's, cow's and goat's milk. It is produced by Caseficio dell'Alta Langa in the Alta Lange region of Italy. The cylinder shaped cheese is a light straw yellow colour with an edible soft and wrinkled rind. La Tur tastes of the sweetness of cream and butter, followed by acidic notes and yeasty flavours.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePasteurized Cow, Goat and Sheeps Milk\u003c\/span\u003e\u003c\/p\u003e","brand":"Worlds Best Cheese","offers":[{"title":"Default Title","offer_id":34938072236185,"sku":"171721","price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/products\/la-tur-2.jpg?v=1780608246"},{"product_id":"newbrabandergoatgoudafromagerielamuse","title":"Brabander Goat Gouda - Fromagerie L'Amuse *Third of a Pound*","description":"\u003cp\u003eAvailable in third-of-a-pound increments.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eGoat milk is not typically used for producing aged cheeses, or Goudas of any age.  But when the affineur is the preeminent Gouda maturer in the world, anything is possible.  Betty lets Brabander rest at temperatures higher than normal, which elicits savory notes  and a slight gaminess that are not commonly found in Gouda.  That is not to say that the expected sweetness and nuttiness are absent, they simply exist in harmony with other flavors in the spectrum.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSweet and nutty flavors dominate up front, but are braced with a pleasant savoriness in the finish.  Texturally dense, smooth and rich, not unlike fudge.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePasteurized Goat's Milk\u003c\/span\u003e\u003c\/p\u003e","brand":"Ripe Specialty Foods","offers":[{"title":"Default Title","offer_id":39268881694873,"sku":"s835","price":13.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/products\/5a26a74c6bf7334b67efece58e745ab7add9f22b.jpg?v=1775336307"},{"product_id":"bethmalechevre","title":"Bethmale Chevre *Third of a  Pound*","description":"\u003cp\u003e\u003cspan\u003e\u003c\/span\u003eAvailable in a third-of-a-pound increments.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eBethmale is the most famous of the washed rind cheeses from the Pyrenees. It is named after the village where it is made, located in the Couserans region of the Comte de Foix. Its flavor is tangy and somewhat spicy, yet mild. Legend has it that Bethmale was a favorite of Louis VI's in the 12th Century. It is semi-hard, uncooked with a pressed curd, and has few pea-sized holes. Its naturally-forming rind is brushed and turned for two to three months to assist in its hardening. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUnpasteurized Goat's Milk\u003c\/span\u003e\u003c\/p\u003e","brand":"Worlds Best Cheese","offers":[{"title":"Default Title","offer_id":39351753244825,"sku":"s99","price":12.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/products\/1579593e4f040659855f72e72aab9752ea46a716.jpg?v=1775343446"},{"product_id":"bamboozlegoatrodeo","title":"Bamboozle - Goat Rodeo *Quarter Pound*","description":"\u003cp\u003eAvailable in quarter-pound increments.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSupple, semi-soft texture with notes of prosciutto and peanuts, this washed rind goat and cow’s milk cheese is aged for at least two months and washed with beer from Cinderlands Beer Co. Equally at home on a cheese board or melted on a burger.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"award\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"award\"\u003eAllison Park, Pennsylvania\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Euro USA","offers":[{"title":"Default Title","offer_id":39351951851673,"sku":"s3","price":9.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/products\/ScreenShot2022-04-20at12.55.10PM_1944x_e0f66909-e644-4955-a65f-c9ebcac710ca.png?v=1650642975"},{"product_id":"cabricharmelafermiredeman","title":"Cabricharme - La Fermière de Méan *Quarter Pound*","description":"\u003cp\u003e\u003cspan\u003e\u003c\/span\u003eAvailable in quarter-pound increments.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eCabricharme is a small production washed rind raw goat's milk cheese from Ardennes, Belgium. Aged a minimum of three months, its rind is a deep orange hue. The paste has a pleasant, creamy, moist texture and wine-like notes with nuances of a sweet burnt honey flavor and hints of hazelnuts. Its flavor is very bright and makes you eager for another taste. Cabricharme is not your typical goat cheese, the washed rind adds a fermented sweetness that hides the \"goaty\" flavor and gives it a complex yet clean finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRaw Goats Milk. \u003c\/span\u003e\u003c\/p\u003e","brand":"Worlds Best Cheese","offers":[{"title":"Default Title","offer_id":39372202868889,"sku":"s764","price":9.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/products\/748c9a578f37057a0f572980125127ae6c4dbb32.jpg?v=1774195608"},{"product_id":"garrotxasantgildalbio","title":"Garrotxa - Sant Gil D'Albio *Third of a  Pound*","description":"\u003cp\u003e\u003cspan\u003e\u003c\/span\u003eAvailable in third-of-a-pound increments.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGarrotxa is a traditional goat's milk cheese produced in the Garrotxa area of Cataluna in Northern Spain. It was almost extinct when some young cheesemakers revived it in 1981. Since then it has become a popular cheese among artisanal cheesemakers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe full-bodied cheese is rich in flavour with a soft paste and a moist, creamy, yet almost flaky, texture. It is covered by a velvety grey mould coating that lends it a woody aroma. The flavour is reminiscent of damp earth underlined by slightly nutty \u0026amp; herbal essences. Its milky, delicate taste is not at all typical of a goat’s cheese. Garrotxa pairs well with crusty country bread, nuts and is best served with white wines such as a Catalonian Priorat, Pinot Gris, Verdejo, or Chardonnay.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePasteurized Goat's Milk\u003c\/span\u003e\u003c\/p\u003e","brand":"IGF","offers":[{"title":"Default Title","offer_id":39387943501977,"sku":"s238","price":12.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/products\/b0832d433cb04880889f8fad07ed43835af0d883.jpg?v=1775252270"},{"product_id":"truffletremorcypressgrove","title":"Truffle Tremor - Cypress Grove *Quarter pound*","description":"\u003cp\u003e\u003cspan\u003eAvailable in quarter pound increments.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePioneering American Cheesemaker Mary Keehn of Humboldt County, CA has been making a great, pasteurized goat cheese for years. But why stop with Humboldt Fog when you can add a handful of black truffles to the mix and make people tremor? We lust after this cheese's tangy, lactic, cakey-textured paste, heady with fungal earthiness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003eMade in California\u003c\/p\u003e\n\u003cp\u003ePasteurized Goat's Milk. \u003c\/p\u003e","brand":"Epicure","offers":[{"title":"Default Title","offer_id":39447668588697,"sku":"s90","price":12.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/products\/31f5d3f9a87739e34e71e20467dc459f0abcfbbb.jpg?v=1775343444"},{"product_id":"humboldtfogcypressgrove","title":"Humboldt Fog - Cypress Grove *Third of a  Pound*","description":"\u003cp\u003eAvailable in third-of-a-pound increments.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eHumboldt Fog is a goat milk cheese made by Cypress Grove, in Arcata, California. It is named for the local ocean fog which rolls in from Humboldt Bay.\u003c\/p\u003e\n\u003cp\u003eHumboldt Fog is a mold-ripened cheese with a central line of edible white ash much like Morbier. The cheese ripens starting with the bloomy mold exterior, resulting in a core of fresh goat cheese surrounded by a runny shell. As the cheese matures, more of the originally crumbly core is converted to a soft-ripened texture. The bloomy mold and ash rind are edible but fairly tasteless. The cheese is creamy, light, and mildly acidic with a stronger flavor near the rind.\u003c\/p\u003e\n\u003cp\u003ePasteurized Goat's Milk\u003c\/p\u003e","brand":"Epicure","offers":[{"title":"Default Title","offer_id":40023869751449,"sku":"s59","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/products\/54661f315dd742af779d53129dba30ee9bd48eb2.jpg?v=1775339255"},{"product_id":"hootenanny-goat-rodeo","title":"Hootenanny - Goat Rodeo *Third of a  Pound*","description":"\u003cp\u003eAvailable in third-of-a-pound increments.\u003c\/p\u003e\n\u003cp\u003eA goat’s milk Gouda cheese is made from spring and summer milk. Supple with notes of hickory nuts and wild flowers within a beautiful cream wax rind. Pairs well with crisp white wine or an amber ale\u003c\/p\u003e\n\u003cp\u003ePasteurized Goat Milk\u003c\/p\u003e\n\u003cp\u003eAllison Park, Pennsylvania\u003c\/p\u003e","brand":null,"offers":[{"title":"Default Title","offer_id":42749647257857,"sku":"s365","price":13.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/products\/HootenannyLabel_1944x_1349853f-3266-4209-9aed-11ae1477e469.jpg?v=1775255852"},{"product_id":"valdeon-blue","title":"Valdeon Blue *HALF POUND*","description":"\u003cp\u003ePasteurized Cow and Goats Milk \/ Spain\u003c\/p\u003e","brand":null,"offers":[{"title":"Default Title","offer_id":43730902384897,"sku":"s121","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/files\/valdeon_grande_739abe11-39dd-408a-9140-d0f4439738cf.jpg?v=1775255233"},{"product_id":"mitica-maxorata-smoking-goat-half-pound","title":"Maxorata Smoking Goat *Third of a pound*","description":"\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003eAvailable in third of a pound increments\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003eThis smoked goat's milk cheese is from the island of Fuerteventura, part of the Canary Islands. It is made by a family-run dairy that aims to protect the strong cheesemaking tradition of the region. They work primarily with Majorero goat's milk from local farmers. The Smokin' Goat is made with this milk, which is naturally high in fat and protein, giving the cheese a \u003cstrong\u003ecreamy, elastic texture\u003c\/strong\u003e. It is naturally \u003cstrong\u003esmoked over beech wood\u003c\/strong\u003e a week after production. It is a mild, crowd-pleasing wheel with light smoke that doesn't overpower the flavor of the cheese. A great introduction to the flavor of the Canary Islands.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003eMade in Spain\u003c\/strong\u003e\u003c\/p\u003e","brand":null,"offers":[{"title":"Default Title","offer_id":45988418584833,"sku":"s7","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/files\/Smoking-Goat-Primary.jpg?v=1738265558"},{"product_id":"argiolas-capridor-extra-half-pound","title":"Fiore Sardo Capridor Extra *Third of a Pound*","description":"\u003cp style=\"text-align: center;\"\u003eAvailable in quarter-Third of a pound increments.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003eCapridor Extra is a semi-hard Italian cheese originating from Sardinia. It's made from goat's milk and matures for about three months. The cheese has a moldy, edible rind, a compact and soft texture, and a straw-yellow color. \u003cstrong\u003eThe flavors are mild and aromatic.\u003c\/strong\u003e\u003c\/p\u003e","brand":null,"offers":[{"title":"Default Title","offer_id":46086588596481,"sku":"s21","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/files\/5035003.png?v=1775335733"},{"product_id":"triplerousse-d-argental-quarter-pound","title":"Triplerousse D' Argental *Third of a Pound*","description":"\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003eAvailable in the third of a pound increments\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003eThe “Triplerousse” is made from\u003cstrong\u003e 3 types of milk!\u003c\/strong\u003e Like all the other red smear cheeses in this range, the Triplerousse should be\u003cstrong\u003e smooth and creamy\u003c\/strong\u003e and have the usual thin rind for this range. However, in terms of taste, it was to be differentiated from the others. This was no easy task, as it was necessary to find the right blend of the different types of milk. \u003c\/span\u003e\u003cspan style=\"box-sizing: border-box; margin: 0; padding: 0; text-align: left;\"\u003eToday, we‘re delighted to present this new product,\u003cstrong\u003e made with a blend of cow‘s milk and a minimum of 15% ewe‘s milk and 12% goat‘s milk\u003c\/strong\u003e, with a very fine, thin reddish rind.\u003c\/span\u003e\u003cspan\u003e It has a creamy, almost spreadable texture and an inimitable, \u003cstrong\u003es\u003c\/strong\u003e\u003cstrong\u003elightly acidic taste\u003c\/strong\u003e, with hints of goats, softened by the ewe‘s milk\u003cstrong\u003e. Made in Italy‘s Piedmont region,\u003c\/strong\u003e at the foot of hazelnut and truffle oak covered hills, Triplerousse is a further proof that Argental is an international cheese Brand\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003eMade in Piedmont,\u003c\/strong\u003e \u003cstrong\u003eItaly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003ePasteurized\u003c\/strong\u003e\u003c\/p\u003e","brand":null,"offers":[{"title":"Default Title","offer_id":46273913553153,"sku":"s141","price":14.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/files\/Product_Listing_Triplerousse-2__61797.jpg?v=1775161049"},{"product_id":"ptit-sainte-maure-cendre","title":"Ptit Ste Maure Cendré - \"with Ash\"","description":"","brand":"Fromi USA","offers":[{"title":"Default Title","offer_id":46402093482241,"sku":"2539","price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/files\/IMG_8045.jpg?v=1772901171"},{"product_id":"classic-gjetost-cheese-tine-ski-queen","title":"Classic Gjetost Cheese - Tine Ski Queen","description":"\u003ch2\u003eSki Queen Gjetost Original Goat Cheese\u003c\/h2\u003e\n\u003cp\u003eDiscover the unique and rich taste of Ski Queen Gjetost Original Goat Cheese. This traditional Norwegian cheese is known for its caramel-like flavor and smooth texture, making it a distinctive addition to any cheese board. Perfect for slicing, it pairs beautifully with fruits and crackers.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWeight: 8.8 ounces\u003c\/li\u003e\n\u003cli\u003eMade from goat's milk\u003c\/li\u003e\n\u003cli\u003eRich, caramelized flavor\u003c\/li\u003e\n\u003cli\u003eIdeal for cheese platters and gourmet cooking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Worlds Best Cheese","offers":[{"title":"Default Title","offer_id":46557688758529,"sku":"075501675200","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/files\/51KQ_LxyrfL._AC.jpg?v=1753487474"},{"product_id":"ski-queen-goat-ekte-geitost-salty-caramel-cheese-tine-ski-queen","title":"Ski Queen Goat Ekte Geitost Salty Caramel Cheese - Tine Ski Queen","description":"\u003ch2\u003eSki Queen Goat Ekte Geitost Salty Caramel Cheese\u003c\/h2\u003e\n\u003cp\u003eDiscover the unique taste of Ski Queen Goat Ekte Geitost Salty Caramel Cheese, a sweet brown cheese hailing from the mountains of Norway. This 8.8 oz. delicacy is naturally sweet, complemented by a strong, salty caramel flavor that sets it apart from other cheeses.\u003c\/p\u003e\n\u003cp\u003eMade from 100% goat milk, this semi-soft cheese is perfect for those who appreciate a bold and distinctive cheese experience.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAuthentic Norwegian brown cheese\u003c\/li\u003e\n\u003cli\u003eSweet and salty caramel flavor\u003c\/li\u003e\n\u003cli\u003eMade with 100% goat milk\u003c\/li\u003e\n\u003cli\u003ePerfect for cheese boards and culinary experimentation\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Worlds Best Cheese","offers":[{"title":"Default Title","offer_id":46557689544961,"sku":"075501029850","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/files\/original-26.jpg?v=1753487496"},{"product_id":"johan-deweer-og-goat-gouda-quarter-pound","title":"OG Goat Gouda *Quarter Pound*","description":"\u003cp style=\"text-align: center;\"\u003eAvailable in quarter-pound increments.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003eOG Goat's flavor profile is near candy like in the best possible way. \u003cstrong\u003eSweet cream tones\u003c\/strong\u003e blend perfectly with \u003cstrong\u003enotes of caramel, butterscotch, and no prominent gamey goat's milk notes\u003c\/strong\u003e. The addition of cream to the cheese, makes the paste and absolute dream, luscious and enveloping. The wonderful tyrosine development that Johan Deweer has perfected in OG Kristal, is of course prominent in his goat milk counterpart. \u003cstrong\u003eAged 24 months.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003eMade in West Flanders, Belgium\u003c\/strong\u003e\u003c\/p\u003e","brand":null,"offers":[{"title":"Default Title","offer_id":46755730653441,"sku":"s126","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/files\/OG-Goat_b5f4edf0-9358-4c17-b1f8-458590767a2d.png?v=1771111303"},{"product_id":"crottin-champcol","title":"Crottin de Chevre","description":"\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003eCrottin de Champcol\u003c\/strong\u003e\u003cbr\u003eA \u003cstrong\u003ecreamy little goat cheese from the Loire Valley in France\u003c\/strong\u003e (famous for its fabulous castles, wines and cheese), \u003cstrong\u003eCrottin de Champcol is the pasteurized version of Crottin de Chavignol\u003c\/strong\u003e, a classic French chevre. Soft and sweet when young, harder and more pungent as it ages. Great on any cheese board, as a dessert, cheese with fruit, and paired with Sancerre wine.\u003cbr\u003eIngredients: pasteurized goat's milk, starters, rennet, salt\u003c\/p\u003e","brand":"Fromi USA","offers":[{"title":"Default Title","offer_id":46908275261697,"sku":"9823","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/files\/jacquin-crottin-de-champcol-1S-2781_fb728221-5d40-4141-906d-3416f0d123fd.png?v=1774459039"},{"product_id":"buche-de-lucay-half-pound","title":"Buche de Lucay *HALF POUND*","description":"\u003cdiv class=\"product attribute overview\"\u003e\n\u003cdiv class=\"value\"\u003eAvailable by the half-pound increments\u003c\/div\u003e\n\u003cdiv class=\"value\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"value\"\u003eVery typical from Berry’s area, this cheese has a fresh and rich \"natural\" taste. Reflect of our passion and respect for traditional taste, the Bûche de Luçay pleases both amateurs and connoisseurs and can be served at any time for any kind of meal.\u003c\/div\u003e\n\u003c\/div\u003e","brand":null,"offers":[{"title":"Default Title","offer_id":48637304406273,"sku":"s123","price":12.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0149\/9247\/4212\/files\/Buche-de-Lucay-706094.jpg?v=1776616243"}],"url":"https:\/\/arrowine.com\/collections\/goat-milk\/milk_sheep.oembed","provider":"Arrowine \u0026 Cheese","version":"1.0","type":"link"}